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Boswellia serrata + Saffron + Ferments + L-Glutamine + Aloe Vera
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IRRITABLE BOWEL SYNDROME (IBS), A VERY FREQUENT PROBLEM

Irritable Bowel Syndrome (IBS), a very common problem.
IBS is the most common gastrointestinal functional disorder. It can occur at any age and is more frequent in women. Its clinical course alternates symptomatic periods and symptom-free periods and causes a lot of negative impact on the quality of life.

Experts say that IBS is a multifactorial syndrome that occurs with alterations in the intestine. Among the most important factors are: altered mood (depression), stress or anxiety, having suffered gastrointestinal infections or following a poor diet.

Scientific studies show that IBS alters gut flora (dysbiosis), accompanied by low-grade chronic intestinal inflammation and increased intestinal permeability; which causes the appearance of the typical symptoms of IBS.

Abdominal pain, the main symptom, is usually colicky and variable in its location. There are alterations in bowel movements: diarrhoea, constipation or alternation of both and excess gas formation that causes abdominal distension. There may also be other symptoms.

CHANGING YOUR DIET AND KNOWING ABOUT THE RESOURCES THAT NATURE
OFFERS YOU WILL HELP YOU FEEL BETTER.

Experts recommend following a diet low in fermentable short chain carbohydrates or FODMAPs (acronym of fermentable oligosaccharides, disaccharides, monosaccharides and polyols) for several weeks to then reintroduce the different foods. The best thing is that you seek advice from a nutrition professional.

Active Ingredients

Natural resources to help you with Irritable Bowel Syndrome

Boswellia serrata

Anti-inflammatory activity

Azafrán

Antispasmodic effect and stress control

L-Glutamina

It stimulates the production of proteins that bind the cells lining the bowel wall

Fermentos

Rebalancing gut flora

Aloe Vera

Anti-inflammatory activity

Recommendations

It helps to improve the typical digestive symptoms of Irritable Bowel Syndrome (IBS).
It helps to improve the mood in people suffering from IBS.
It helps to rebalance the intestinal microbiota.

Casperome® with Phytosome® technology (Boswellia serrata extract with soya lecithin, microcrystalline cellulose, silicon dioxide; std. to >25% triterpenic acids and to >10% ?-boswellic acid), L-Glutamine, Bulking agent (maltodextrin), Lyophilised Aloe vera (ratio 200:1), Saffron Affron® (D.E., std. to >3,5 % lepticrosalides®), Anti-caking agents (magnesium stearate, silicon dioxide), Ferments (Bifidobacterium infantis, Bifidobacterium longum).
Coating: Water, Hydroxypropylmethylcellulose.

This product contains soya derivatives.

Per 1 capsule:
Casperome®: 250 mg
Triterpenic acids supply: 62,5 mg
?-Boswellic acid supply: 25 mg
Affron®: 28 mg
Lepticrosalides® supply: 980 µg
Ferments: 10 mg
L-Glutamine: 150 mg
Aloe vera: 30mg

Not recommended during pregnancy or breast-feeding.
Do not take this food supplement if you have an allergy or intolerance to one of its ingredients.

Take 1 capsule per day, with water.
Recommended daily consumption: 1 capsule.

Container of 15 vegetable capsules.

It can be complemented with …